scallops.

i mostly learned how to cook because i love eating fancy things and fancy things cost SO MUCH in restaurants and SO LITTLE if you make them at home. scallops are that. they are so rich , like little pats of butter. sear them for like a minute on each side in butter and olive oil (i sizzled some mashed up garlic in the butter first). they are so fancy and delicious and maybe healthy? probably not.

20130621-165608.jpg

Advertisements

~ by marcella on June 21, 2013.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

 
%d bloggers like this: